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Slow cooked in their own juices for 72 hours, our extraordinarily moist short ribs feature intense flavor and delicate texture the quintessential sous vide dish.
HEATING INSTRUCTION
  • Convection Oven:
    Frozen: 70 Minutes at 350°F
    Thawed: 50 Minutes at 350°F
  • Combi Oven:
    Frozen: 115 Minutes at 140°F
    Thawed: 85 Minutes at 140°F

72 Hour Short Rib

Product Weight: 910g

Country of Origin: USA

SKU: 5255H Category:
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TO ORDER

Please visit our contact page or reach us on the following contact details

orders@cuisinesolutions.ae
+971 4 208 6983
72 Hour Short Rib

Additional information

Weight 910 g

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