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Our bone-in, premium Lamb Shanks are complemented by an aromatic sauce bright with rosemary and mint. Thanks to the slow-cooked precision of sous vide, lamb products like these provide a gourmet experience every time.
HEATING INSTRUCTION
  • Combi Oven:
    15-18 minutes at 180°C
  • Water Bath:
    35 minutes at 60°C

Lamb Shank

Product Weight: 14000g

Country of Origin: France

SKU: 728833 Category:
Enquire Here

TO ORDER

Please visit our contact page or reach us on the following contact details

orders@cuisinesolutions.ae
+971 4 208 6983

“For orders delivered in the comfort of your home, our items are available per pouch on Foodcraft.ae Click Here”

Additional information

Weight14000 g

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