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Our bone-in, premium Lamb Shanks are complemented by an aromatic sauce bright with rosemary and mint. Thanks to the slow-cooked precision of sous vide, lamb products like these provide a gourmet experience every time.
HEATING INSTRUCTION
  • Convection Oven:
    Thawed: 18 Minutes at 140°F
  • Water Bath:
    Frozen: 50 Minutes at 140°F Thawed: 35 Minutes at 140°F

Lamb Shank

Product Weight: 390g

Country of Origin: France

SKU: 728833H Category:
Inquire Here

TO ORDER

Please visit our contact page or reach us on the following contact details

orders@cuisinesolutions.ae
+971 4 208 6983
Lamb Shank

Additional information

Weight 390 g

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