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A sous vide style duck breast cooked to perfection with a succulent pink flesh is a mouthwatering delicacy among our various different poultry options.
HEATING INSTRUCTION
  • Combi Oven:
    6-8 minutes at 180°C
  • Cook Top:
    Pan fry 3-5 mins skin side down 1.30 on other side

Roasted Duck

Product Weight: 930g

SKU: 728801H Category:
Enquire Here

TO ORDER

Please visit our contact page or reach us on the following contact details

orders@cuisinesolutions.ae
+971 4 208 6983

Additional information

Weight930 g

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Simply Easy Learning
Simply Easy Learning